
Cook 1 cup rice and make it coolโฆ
I used sona masuri rice
Basmati can give better taste..
Capsicum diced 1 cup
Use different colour capsicum for good look
Onion 1
Mustard 1 spn
Oil or ghee as per need
For masala
Corriander seeds 2 spn
Urad dhal 2 spn
Jeera 1 spn
Red chilli 3 or more as per spice level
Heat 1 spn oil in a pan
Add corriander seeds, urad dhal, jeera, red chill
Fry in low flame
And make it cool
Grind it as powder
Heat ghee
Add mustard
Add onion and salt
Fry well.. Add capsicum
Fry for a miniute
Add the masala powder
Fry until capsicum half cooked
Add rice mix gentlyโฆ
Serve hotโฆ.



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